The holiday table
Turkey, the sides, and dessert.
The recipes

American · ~42 hr · 1¼ hr hands-on
Citrus Brined Turkey
by Jason
American · ~38 hr · 1¼ hr hands-on
Chef Tucker’s Golden Roast Turkey
by Jason
American · ~1 hr
Chef Tyler’s Whipped Potatoes
from Tyler
French · ~1 hr
Robuchon’s Butter Pomme Purée
by Jason
American · ~50 min
Chef Jason’s Charred Sprouts
by Jason
French · ~9 hr · 45 min hands-on
Crispy Duck à l’Orange
by Jason
Italian · ~45 min
Pork Chop & Fig Agrodolce
by Jason
French · ~30 min
Baked Brie
by Jason
French · ~12 hr · 2½ hr hands-on



