From my notebook · Elizabeth
Smoked Anchovy Caesar Dressing
Makes550 g
Portion10 g
Steps5
Allergens: egg, fish, dairy, mustard
Served at
- Crispy Artichoke CaesarKruger Shalati, Trackside Dining
In the Club
The full card is for Club members.
This one’s 12 ingredients and 5 steps, written the way I cook it in a restaurant kitchen. Club members can open every card in the notebook.