From my notebook · Elizabeth
Chicken Liver Mousse
Makes660 g
Portion12 g
Steps6
Allergens: dairy, egg
Served at
- Duck Liver & Thyme WaffleKruger Shalati, Trackside Dining
In the Club
The full card is for Club members.
This one’s 11 ingredients and 6 steps, written the way I cook it in a restaurant kitchen. Club members can open every card in the notebook.