From my notebook · Elizabeth
Cheez-It Financier
Makes44
Portion2 ea
Steps6
Allergens: dairy, egg, gluten
Served at
- Cheez-It FinancierAragma, Pune
- Cheez-ItPrivate Dinner, Fire, Five Courses for Ten
In the Club
The full card is for Club members.
This one’s 7 ingredients and 6 steps, written the way I cook it in a restaurant kitchen. Club members can open every card in the notebook.