From my notebook · Elizabeth
Charcoal Grilled Ezo Deer
Makes600 g
Portion120 g
Steps4
Served at
- Charcoal Grilled Ezo DeerWaldorf Astoria Osaka, June Tasting
In the Club
The full card is for Club members.
This one’s 4 ingredients and 4 steps, written the way I cook it in a restaurant kitchen. Club members can open every card in the notebook.